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I enjoy their “Classic Meatloaf” very much myself, though none of their other products do much for me, but hopefully they (you?) ( Log Out /  Hi…this is the doofus owner of Field Roast. This is the type of dinner “recipe” you want in your back pocket for the busy holiday season! That is just pathetic. ..Good quality vegan/vegeteraniam food is highly expensive to male and hard to make a profit on as the cold hard reality is the majority of the population is not vegeteranian much less vegan….so there is very little supply and demand…And than what I have noticed is when a company does try to offer vegeteranian options and still make a profit they always get negative feed backs from unpleasabless food group…It’s a business they wanted and needed to make money.. So has every single company and person on this planet. Compared to foods in the same food group (meat), this … Walter, you are kidding yourself. all the items i served was vegan if i was hiding any thing you wouldnt have got the product packaging from us. I wouldn’t. ..also the majority of all companies do mislead in their advertisement wrong but true….like a furniture store that says free delivry well guess what it’s not free they have incorporated the cost of delivry into the cost of the furniture…I for one would have just been happy that a carnival actually had a vegeteranian option…. Tofurky, Deli Slices, Ham Style 3.5/5 3.) Then the thought occurred to me: are these the Field Roast veggie burgers from Safeco Field or the Field Roast coconut cutlets foodservice item I’d seen on their website. I see that you have the Field Roast owner’s response toward the top of the post, which gives some context, but still doesn’t negate the negative impact this has for their brand. It usually manifests itself in the form of a fury that simply wouldn’t reside in a casual outside observer. Like I said, it’s a fair. Walter was definitely at fault for the deception. Next time someone in your life is furious with you, try telling them to “lighten up” or “relax” and let me know how that goes for you. Ever since I found the Field Roast vegan sausages a few months ago, I have been grilling and sautéing them in every way possible. I don’t go there to eat cheap, frozen supermarket food. We begin, where all sausage makers begin; with a grind; ours of grain meat. The reason this one, the Celebration Roast ($14.99), and the Forager’s Roast work so well is because the brand Field Roast seems to be doing their own thing, rather than trying to imitate what real meat tastes like. Mitch, All of our Field Roast meats are soy-free. One for which Field Roast owes the vegan community an explanation. It’s interesting that you would accuse me of being ‘self-hating’. Find helpful customer reviews and review ratings for Field Roast, Vegetarian Grain Meat Sausages, Italian, 12.95 oz (Frozen) at Amazon.com. Sliced red, green and yellow peppers (I use pre-sliced to make things easier) One package of Field Roast Smoked Apple Sage Sausages (4 sausages to a package); slice sausages into discs. Regular supermarket-brand sausages have a lot of crap in them so on that front the veggie sausage would win in almost all aspects except sodium. Field Roast's wildly popular sausages, Chao slices, and other offerings have become staples… “And a corn dog! And for the record…my initial reaction to your post: ‘Kinda sounds like the fault of the rogue salesman and not Field Roast. It’s completely not cool that they sold products under the guise of being Field Roast. If you’ve ever thought about becoming vegan, here’s your chance to try out living a healthy, compassionate life, with 30 days of support to guide you. In case you don’t realize, it’s pretty obvious on the Internet when a commenter has a stake in what they’re commenting on. That is; not genuinely interested in an honest, frank exchange of views. Find helpful customer reviews and review ratings for Field Roast, Vegetarian Grain Meat Sausages, Italian, 12.95 oz (Frozen) at Amazon.com. Why didn’t I think of that! Their range of plant-based sausages, burger, deli slices, roasts and loaves, frozen snacks, along with their Chao cheese slices, are enormously popular and are often sold out in stores. Simply made from grains and fruits - Washington apples and real maple syrup.  We have never met him but wish him well…as he is putting out the vegan food for all. Yeesh. I know a very good class action lawyer and I think you might just have a case here. Next, they add apple cider vinegar, and finally, mix in the seasonings that include cumin seed, oregano and […] While the classic option may be pork, there’s quite a selection of meat options to choose from if you’d rather not eat pork.. Sorry, your blog cannot share posts by email. So true. If you are looking for suggestions for vegan sausages, I like Field Roast (they are all good!) Their range of plant-based sausages, burger, deli slices, roasts and loaves, frozen snacks, along with their Chao cheese slices, are enormously popular and are often sold out in stores. You can get them at Viva La Vegan or at some of the Seventh Day Adventist stores, like the one I sometimes go to in Glendale. Field Roast sausages are made using traditional, tried-and-true sausage-making practices that begin with a grind made from their delicious grain meat. Field Roast Available @ Go Vita, Woden & The Cruelty-Free Shop, Braddon. Being a business owner and doing Worldfest for about 8 years, I have to say I was very hurt by your blog. As far as I’m concerned, I can never be too overly cautious about the food I eat as there are so many bad products on the market. So of course I didn’t order one. I think field roast is the best company ever. Seriously, you need to get a grip. And that you do this with such petty name-calling only adds to the repugnant and childish nature of the attack. There was nothing wrong with telling people they were buying one thing but serving them another. Field Roast sausages are available in Italian, Mexican Chipotle and Smoked Apple Sage flavors. What they did wasn’t right. Field Roast sausages are made using traditional, old-country, sausage making practices. In an Instagram post to its more than 77,000 followers, Field Roast says its Smoked Apple Sage Sausage and Italian Sausage are now available at select Target stores in … If they were, then they would NOT have had the packaging to show their patrons (as your photos clearly show). Yikes. Although I am not an expert, I think the vegan business world is competitive enough that you do need to worry how your name is used. But now I decided to ask. The only way I found out what you were actually using was by asking. Image: Field Roast. Walter, your response is very troubling. The kind of stuff that’s not even allowed to be sold at Whole Foods because of the junk ingredients they contain. xoxo. Walter May has been selling Field Roast for years at World Fest….i’m sorry for the confusion. There's really no way to generalize about the quality of a sausage without knowing where it came from. Look at the packages together and compare the amount of salt, fat, protein, calories, and so forth, and choose accordingly. Omnivores & herbivores alike will rejoice because one lucky winner will win a free package of Field Roast Artisan Sausages & a fun bumper sticker! Ground. People want to be so hateful. It’s been about three years since you posted this? Saturated fat. They are simply marketing to a target demographic, namely vegans. My plans didn’t allow me enough time to visit Field Roast but I was seriously impressed with their customer service. As to your comment that you “never listed anything as Field Roast that belonged to another brand” — take a look at the photo of your sign which reads: “Ask about our WorldFest famous vegan corn dogs.” Here’s a link to the Merriam-Webster definition of “our” which when written on a sign hanging directly under your giant Field Roast sign at the booth that’s registered and listed as Field Roast certainly implies that it’s Field Roast. I waited half an hour for those french fries, only to watch them finally arrive, be put onto two separate plates, and given to two other customers who supposedly were waiting even longer than I was. People like you make it all worthwhile. Sounds like this guy is all pissy because he didn’t like whoever represented themselves at the Natural Expo West show and had poopy pants about not being invited to the party after. This guy can hide behind his f*%king keyboard in efforts to spew hatred against a company and hardworking people. I'm assuming that veggie comes out ahead, maybe followed by chicken sausages? For two years running. trend, who suggest that foods with. This is why the registration was under Field Roast. I think it’s awesome that you’re a self-described “planet lover.” What does that involve? Front their roasts, hot dogs, sausages etc. Also, I like it that you don’t see it as pathetic that you’re reading a seven-month old blogpost and leaving nasty comments. And the fact that you said you know one makes you sound like you would sue me if I gave you a ride to the hospital for not getting you there fast enough, drove through a yellow light, drove too slow, drove too fast. Vegetarian Grain Meat Sausages is manufactured by The Field Roast Grain Meat Company with a suggested serving size of 1 SAUSAGE (92 g) and 230 calories per serving. Field Roast sausages are made using traditional, old-country, sausage making practices. Which raises the question: Was it? Change ), You are commenting using your Google account. I apologize to Field Roast, Worldfest and my customers if they feel I have misrepresented Field Roast or the other products I sold that day. People today want things as fast as a txt message or email. That’s how you should respond, David. And if you get a chance, come back in a few days from now and let me know how many people you have personally told. You are a total wacko to go to all this detail! Incredibly wrong. I’m appalled at “WorldFest” and their obvious poor screening of their vendors. Field Roast has three of its own veggie-forward sausages and they are, in my opinion, the best of the lot. The animals are treated differently, fed differently, killed differently, the meat is processed differently, and so on.  Peace – David.”. All future correspondence will be done only through secure channels. This pisses me off and I’m glad you had the courage to call this out. From 10:30 to 7. Score! How we tested vegetarian sausages Our panel of 10 consumers tasted 12 meat-free bangers, with no knowledge of brand or price. You have never pushed too many buttons on a calculator or register? Don’t be a counterfeit, be original. There's so much variety that the fact that two products come in a similar casing means next to nothing. glad someone on the internet is getting pissed about something important – instead of being upset about some pop music star that showed their private parts in public. When I googled “field roast healthy” this blog post was the top result, which is terrible for Field Roast (and not fair to them). We think they might be current and former Puppet Master operatives, part of a notorious criminal ring known to pass off counterfeit corn dogs AND if we have proof that these corn dogs crossed state lines, …well let’s just say this could be one of the biggest vegan fraud cases in history. That’s simply a coincidence. Here is an example of how much they care (in case David’s response to your post wasn’t convincing enough: About 5 years ago (before every company started pretending to care about its customers) I emailed David informing him that I’d be visiting a friend in Seattle (I live in DC) and was wondering if they did factory tours. You just happen to live in the same location where they’re located, eh? However, depending on your supermarket, you may have a number of brands to pick from. Because while I’m not a lawyer, I have to wonder if that counts as criminal fraud. You have earned a gray mark for your company. It was registering the booth as Field Roast without their permission or knowledge, and not revealing to the 99 percent of your customers who didn’t ask that most of your items weren’t Field Roast at all, but instead cheap frozen food. SIMPLE STIR-FRY WITH FIELD ROAST SMOKED APPLE SAGE SAUSAGES. So we know good vege food. I stumbled across this blog while looking for vegan recipes, so allow me to post a reply to congratulate you on a job well done and also promote it higher in Google’s rankings. Labeling and advertising must be 100% accurate. Also, the safflower oil they contain is full of the omega-6 fatty acids that seem to aggravate my autoimmune eye disease. Okay, I’ve eaten Cedar Lake products before. Field Roast Grain Meat Frankfurters 3.5/5 4.) As for your promise to personally tell everyone that my blog is a waste of time, please do! The Tofurky beer brats which are what I used for this recipe. Field Roast, Vegetarian Grain Meat Sausages, Italian 2.5/5 There were other flavors/brands I wanted to order but they were out of stock. Cheers and give my love to everyone at the KC Cafe Gratitude. Authentically seasoned Field Roast sausages are juicy, firm but tender, packed with grains, vegetables, fruit and seeds and won't dry out after a few minutes on the grill. Nothing beats sausage for bringing big flavor to a meal, and quickly. i love you. This too shall pass.. We found a walnut – chickpea recipe that is fantastic – we make up a batch and use it like a burger or like chili. Actually I Googled Field Roast to try to understand ALL the ingredients in their very tasty products. As your blog post shows, any shortcuts that can be taken without being noticed by the general public are fair game to these people. If I had t-shirts for my blog I’d send you one, but instead please simply accept my eternal gratitude. How is that of any importance here? On the other hand, you missed out on eating a seriously disgusting corn dog. Let it go. Dear Brian/Magnum, thanks for your comment and all the tweets today, @btothedubkc. Sausages can be high in saturated fat which we need to keep to a minimum. The company should rename them turdburgers ‘cos they look as if someone stepped in dog crap and packaged it for human consumption. Thanks! FIELD ROAST Vegan Breakfast Sausage Apple Maple, 264gm. Field Roast sausages are available in Italian, Mexican Chipotle and Smoked Apple Sage flavors. For the purposes of this discussion, let's ignore the high-quality sausages that I might source directly from a farmer selling at the farmers' market. everything i told you is the truth, i dont care if you believe it or not. People deserve to know. This is Walter. After I waited 30 minutes for them? So after asking some more questions it turned out that the only thing Field Roast at the entire Field Roast booth, of the six different items they were selling, was the sausage! These are my favorite of the Field Roast Vegetarian Grain Sausages that they have.  Walter May has been selling Field Roast for years at World Fest….i’m sorry for the confusion. I just got the meatball sub and the corn dog and the fries and paid. Also, I think “Virginia” and “Ann” are probably the same person and a guy. Speaking of wrong: Walter, you are the kind of human that gives humans a bad name. So then I had to know more: “Uh, and that corn dog I ordered, is that Field Roast?” She didn’t know and couldn’t find a bag, so she went behind the tent and asked one of the guys cooking the food. Field Roast sausages are made using traditional, tried-and-true sausage-making practices that begin with a grind made from their delicious grain meat. this rising to the top of google searches isn’t right. Well, how long till more come out? But lame service is one thing. I am in no way affiliated with Field Roast, just a loyal customer for 5+ years. Or did Field Roast, in their endless idiocy, authorize someone to falsely sell other companies’ cheap frozen products as their own gourmet items? 1.) Read honest and … It’s not right to use someone’s good name for your own gain, but chill out. We will alert all the food festivals and similar organizations about Walter, and will let them know whether we will, if ever, sponsor an official booth. Post was not sent - check your email addresses! If you weren’t so many people wouldn’t stop to tell you that you were. It wasn’t a Field Roast booth and we had no idea that he was going to register as Field Roast. They add vegetables such as smoked Chipotle peppers, sweet onions and fresh-chopped garlic for authentic flavor. I can definitely understand the frustration of getting something other than you thought , however these days it’s not exactly easy to find vegeteranian food options esp vegan food options and this article is precisely the reason we are not offered more options. Sorry my ‘self-indulgent attempt at humor’ didn’t make that point more clearly. They’re pretty good actually. Chef David Lee started Seattle-based Field Roast in 1996 by creating vegetarian meats from grains with bold spices and healthy fats. And to the comments which clam Field Roast is just out to make a buck, regardless of whether or not that is truly their only motivation (which I’m guessing it isn’t as there are way more lucrative businesses than a vegan faux meat company), they make a high quality animal meat alternative available to consumers all over the country (not sure whether they’ve gone international yet) which I’m sure has a net effect of decreasing the total amount of animal meat consumed. We begin, where all sausage makers begin; with a grind; ours of grain meat. Where and what sort of meat sausages are you buying? An original artisan blend of European and Asian heritage. Lucky you! I’ll print several copies of this blog and keep them in my glove compartment in case they are needed. Everyone can read that you are right and they are wrong. We had a lot of positive responses in doing so. Additionally, there were signs that listed Field Roast sausages and the flavors that were available. The only way to make a profit at location like a fair and provide quality vegeteranian food was to charge an outrageous price which you would not have bought and complained about the outrageous price…I’m not a resteraunt owner nor do I work for any food corperate on ..I’m a vegeteranian fed up with other vegeteranians who wish to find fault at companies who honestly try to provide us with non meat options…not ebough companies do this. David and the organizer are at fault too for not taking this issue seriously…~ and not taking proper responsibility after knowing of such an incident (was there any follow up?). Sausages are done when they develop a slight golden char along the sides. I tweeted @FieldRoast to see if they’d be selling their burgers but of course they didn’t respond since their social media is awful and they rarely respond to questions and comments. Where is a good place to plant a tree? The same for the Faux Meats (fake meat) products. Leave Field Roast alone. The issue with your post is not that you call out the owner of the booth (or the organizers of the festival for that matter), but that you presume Field Roast is somehow culpable. Plant Based Products (Vegan Foods) All plant based substitutes are gaining in popularity across Canada. A little research shows that this booth was also registered as Field Roast last year! They are likely employees, friends of employees or perhaps a sock puppet of the owner himself. How to enter our Field Roast giveaway: Leave a comment telling us what you might make with Field Roast! And in that half hour that I waited I didn’t hear a single positive response, only negative, and rightly so. I will continue to buy over and over again - so very tasty, even my omnivore boyfriend loves them! Today we’re going to toss Field Roast sausage slices in a blend of flour and nutritional yeast and give them a sear in a hot pan. vegan has nothing to do with food. The only hatred on this blog, including its comments section, is coming from you, brother. There just seems to be soo many business people out there whose main priority is just monetary gains instead of doing things ethically proper. Enjoy this traditionally seasoned sausage with fresh eggplant, red wine, pungent garlic and … Preheat a cast iron pan over medium-high heat, add oil. Have a much Lighter Eco-Footprint! But then again, maybe people don’t get mad at you since you’re a “music loving” “animal loving” “earth loving” bro. ( Log Out /  Perfect for weeknight dinners and full of flavor. Twenty to thirty minutes, I was told. An original artisan blend of European and Asian heritage. Established in 1997, Field Roast Grain Meat Co. is an artisan vegan meat company based in Seattle. Tofurky, Deli Slices, Ham Style 3.5/5 3.) In fact, I am going to write a letter to the California Attorney General’s office, as well as the state of Washington’s Attorney General’s office and the FDA, and submit my evidence and photos, and let them decide if Field Roast was victimizing the vegan community here, or was itself perhaps the victim of a fraud. I would definitely be upset if I had to stand in line for a product I thought was going to be amazing and then found out they were peddling something else. WAH-WAH. The amount of protein in the vegetarian sausages was around 13-14 per cent. Is it that outrageous that people (normal, non-Field Roast employees) think you’re a petty little prick, when you sit behind your little keyboard and type up the most whiny bitchfest ever to pollute the interwebs? If you don’t want to take the post down at least change the title to something more like “Sketchy WorldFest Experience”. Well, it turns out they can’t, or they didn’t, I’m not sure which. It has always been my goal at Worldfest to make my customers happy by serving delicious Vegan food and that’s why I serve Field Roast. Learn the good & bad for 250,000+ products. The biggest gift to our partner is to give them ourselves in our most healthy condition when we take responsibility for ourselves. You’re blinded by your own arrogance and self-importance. I never said any items you served weren’t vegan so I don’t know where you got that from. Upton’s is a runner up as well. Welcome! the people who were not with me is because they believed your lies. 2nd UPDATE: The person who ran this booth without Field Roast’s knowledge has responded in the comments under the name “Walter.”. That is the reality of the situation for those that eat meat. Best comment so far. You have never made a mistake is adding? So if I decided I wanted to sell food at WorldFest, and went to one of those Kinko’s-type places and had a big Daiya banner printed, and then went to register as a vendor and was told that the name I’m registering with must match my big sign, so I registered as Daiya even though I knew I was doing this without Daiya’s knowledge or authorization, and so “Daiya” is the name that WorldFest listed on their website and publicity materials, and then when people deciding whether to go to WorldFest looked on the WorldFest website and saw there were going to be vendors like So Delicious and, hey look, Daiya, and so decided to come down to WorldFest, and then waited in a line twenty-deep in the hot sun at my Daiya booth, and saw signs I’d hung up offering five different kinds of vegan grilled cheese sandwiches, and then were served sandwiches made with inferior, cheaper vegan cheese that I’d bought at some warehouse or supermarket, then that would all be completely okay with you ethically if the nachos I sold that day actually had Daiya on them even though the five other cheese items I served did not? Like I said, a complete and utter disaster. Additionally, he favours food where the nutritional standard is high, rather than false advertising, which told the world that meat was a healthy part of the diet. Keep up the good work Field Roast! What is important to recall here is that the ultimate prize for Walter and Field Roast is profit. High salt content is a commonality across pretty much all brands – Boca, Field Roast, Tofurky, MorningStar Farms… This is pathetic. As fas as you not coming to WorldFest next year, I think I speak for just about all vegans when I say Good Riddance! SIMPLE STIR-FRY WITH FIELD ROAST SMOKED APPLE SAGE SAUSAGES. Thanks. You can enter your email and I'll let you know about new insufferable posts. This website uses cookies to ensure you get the best experience on our website. We have never met him but wish him well…as he is putting out the vegan food for all. I’ve been vegetarian for years as well as my wife and my daughter has never had meat. I looked at the website for WorldFest, which bills itself as “L.A.’s Largest Veg Festival” featuring a “Vegan Food Court” and I saw that Field Roast was going to be one of the exhibitors. It makes you look like a goofball. epicureanvegan.com/2012/02/15/chard-and-field-roast-skillet Despite what one commenter said, you went out of your way to collect the facts. Field Roast, based in Seattle, serves vegan “fast-food”, refrigerated sausages, burgers, deli slicers, cheese pasts dishes, frozen Japanese-style Katsu cutlets and mini corn-dogs, to name a few! As opposed to some of their contemporary competitors, Field Roast take a slightly different approach to their meat free products. Place in sausages and turn with tongs to allow for even cooking, allowing to cook on all sides. i like a few field roast products, but i never see them at any of the local animal abolition events – they are a capitalist business like every other – not wanting to rock the boat in fear of jeopardizing their empire (that’s one of the many things we do as people – “we are horrible”). I think either way it will depend on the ingredients--the more "whole foods" that are in that casing, the better. The signage is the labeling and advertising in this instance. Did you not see the photos I posted of your booth — and there are many more I took but did not use — and in none of them will you see any packaging publicly displayed. And then they announced that they were out of meatballs, prompting people who’d been waiting for their meatball subs to react with anger.

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